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Versatile Venison: From Cast Iron Skillet to Copper Cookware

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Binding: Paperback
List Price: $19.99
Our Price: $4.55 CAD
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ISBN: 9781623439859
Publisher: Willow Creek Press
Language: English
Page Count: 123
Publication Date: 7/1/2016
Size: 10.00" l x 7.00" w x 0.38
Series: N/A

Chef and bestselling cookbook author Henry Sinkus serves up a collection of recipes showcasing the surprising culinary versatility of venison. 

Never before has venison revealed its multifaceted appeal as demonstrated through this diverse range of time-tested traditional as well as modern techniques. Henry Sinkus is also the author of 100 Fast & Foolproof Freshwater Fish Recipes, 100 Venison Recipes, and The Northwoods Table.

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